Get the real taste of Mexico with chunks of tender chicken rolled into two lightly fried corn tortillas with a hint of lime then topped with cheddar cheese and served with traditional pinto beans and our chuck wagon blend vegetable mix.
Blog
February 20, 2012
We have many new entrées that we will start cooking in March. I would like to share with you my favorite…the Mixed Berry Belgian Waffle. This breakfast contains a Belgian waffle topped with strawberries, blueberries, cherries and whipped cream alongside scrambled eggs. I like to enjoy this "breakfast" for "dinner".
-Brian
February 20, 2012
A healthier version of our same genuine Black Angus burger for the masses, tucked in our whole grain hamburger bun with our 5-way vegetable blend included are a packet of ketchup and mustard for your garnishment pleasure.
February 14, 2012
Here are a few fun facts about this well known celebrated holiday. Enjoy your loved ones today!
It never too late to fall in love! The oldest bride on record was a youthful 102 years when she tied the knot.
15% of women send themselves flowers on Valentine’s Day.
85% of all Valentine cards are bought by women.
In all, 2005 Valentine’s Day spending was forecasted to reach 13.19 billion dollars.
180 Million Valentine’s Day cards were exchanged annually, making Valentine’s Day the second most popular greeting card-giving occasion.
February 13, 2012
Our new menu is approaching very soon with new exciting entrees! One of my all-time favorites on this new menu is the Mango Stuffed Chicken. This entree is a slice of chicken stuffed with mango and cranberries served with the rice blend. This meal has just the right amount of mango flavor without being too sweet. It also comes with broccoli which is one of my favorite vegetables. If you want to try something new, be sure to try this delicious chicken entrée.
-Amanda
February 10, 2012
Make sure you send us your email address so we can serve you better. When we ship out your meals, you will receive a confirmation along with a tracking number. Keep up to date with current menu items and informative information by sending us your email to info@homestyledirect.com. Please make sure you include your name and address.
February 10, 2012
The new menu items that we will start cooking in March are now posted on our website. ….Enjoy!!!
February 9, 2012
The new menu is quickly approaching! If you would like to have a March-May Standing Order, don't forget to get the changes in by February 15th! You can call, mail, or email these changes. If you have any questions please feel free to email me directly at libby@homestyledirect.com or call me at extension 108. I look forward to hearing from you!
-Libby