Cheese Enchiladas…

These tender whole-grain corn tortillas are stuffed with a blend of Monterey Jack, cheddar cheese, tomato paste, authentic Mexican spices then topped with a mild red enchilada sauce and shredded cheddar cheese served on our special gluten-free Mexi-rice consisting of light and fluffy steamed white rice, tender black beans, pinto beans, chopped tomatoes, mild enchilada sauce and authentic Mexican spices our edamame succotash vegetable blend finishes off this returning favorite.