When I think of Easter, eggs come to mind. Eggs may be prepared in many ways. Did you know unlike omelets, frittata fillings are mixed in with the eggs in the pan rather than folded in the center. Our version is single served, just right for one with eggs, roasted red peppers, onion, spices and parmesan and cheddar cheeses. We add hash browned cubed potatoes and a dried fruit packet.