Eat this in October…

We celebrate the harvest in October because many fruits and vegetables are at their peak.

~ Brussels sprouts have plenty of fiber and are a very nutritious vegetable. ~ Butternut, Acorn, and squash are an excellent source of Vitamin A and Vitamin C. ~ Grapes may contribute to heart health and are easy to snack on throughout the day.~

All our delicious meals are certified and approved by a licensed dietician to ensure the proper nutritional content and dietary requirements. Our nutritional options include: low-calorie, low-fat, carb-controlled, gluten-restricted, sodium-controlled and renal options.