Tender sweet and slightly spicy chicken chunks are blended with our savory Kung Pao sauce and tossed with crisp edamame, water chestnuts, diced onion and green bell peppers, positioned on top of our hearty Thai and red quinoa mixture containing steamed white rice, cooked brown rice, shelled edamame, diced carrots, diced red bell peppers, cooked red quinoa, Thai style curry seasoning, lemongrass, garlic powder, onion powder, chopped parsley and sliced green onions also includes our Midori vegetable blend.

Edamame Kung Pao Chicken... - kung pao chick c
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