04 Teriyaki Chicken Stir Fry
Hearty brown rice and quinoa mixture, Midori vegetable (sugar snap peas, baby corn, red peppers, edamame, and water chestnuts) and BBQ chicken topped with teriyaki sauce.
INGREDIENTS: Vegetable, Midori Blend (edamame, sugar snap peas, baby corn, red pepper strips, water chestnuts), Chicken, BBQ Teriyaki Chicken: Chicken leg meat, water, sugar, soy sauce (water, soy bean, salt, sugar, wheat flour, extract of mushroom) lime juice 100%, salt, garlic, ginger and green onion. Sauce: Water, sugar, soy sauce (water, soy beans, salt, sugar, wheat flour and extract of mushroom) modified starch, salt, garlic, lime juice, ginger and green onion., Rice, White IQF, Rice, Brown & Red Quinoa CKD-RG.
|Dimensions||6.5 × 5 × 2.5 in|