12 Pork Tamale
In Mexico, pork tamales are a tradition that usually involves the whole family. Soft masa, perfectly seasoned pork, and rich red sauce are all made by hand using recipes passed down through generations, then assembled and wrapped in cornhusks before being steamed. We then place this little goodie on our Mexican bean blend containing black beans, pinto beans, diced green & red peppers and diced onion stiring in our specail Southwest chipolte sauce. We then add our new Santa Fe blend vegetables.
INGREDIENTS: Tamale, Pork (corn masa, lard, rice flour, baking powder, salt, pork, chile sauce, water, contains less than 2% jalapeno, corn, salt, seasonings, spices), Vegetable, Santa Fe Blend (corn, broccoli florets, cooked black beans, diced red pepper), Vegetable, Diced Peppers & Onion Blend (green bell pepper, onion, red bell pepper), Beans, Black CKD-RG, Beans, Pinto CKD-RG, Sauce, Southwest Chipotle Pesto (canola oil, water, onions, dried tomatoes, jalapeno peppers, cilantro, salt, chipotle chile peppers, sugar, dehydrated garlic, spices, gum acacia and xanthan gum).
|Dimensions||6.5 × 5 × 2.5 in|