02 Chicken Cordon Bleu
This hard to beat classic dish, is a sectioned and formed chicken breast stuffed with a delicious blend of Swiss and American cheeses and a tender slice of cooked ham, lightly coated with golden bread crumbs and par-baked to a golden brown. This delicious stuffed chicken breast is then placed atop our rice and couscous blend, which contains cooked white and red rice, red and yellow bell pepper, tomatoes, carrots, quinoa, peas, basil, seasoning, shallots, and roasted garlic. We have added our Meadow blend vegetables as the perfect accompaniment for this returning classic entrée. (Please remember to cook thoroughly with an internal temperature of 165 degrees F.)
INGREDIENTS: Chicken, Cordon Bleu (boneless breast of chicken with rib meat, pasteurized process Swiss & American cheeses, cooked ham water added, enriched bleached wheat flour, water, contains less than 2% spice, whey, yellow corn flour, salt, dextrose, buttermilk product, soybean oil, Romano & Parmesan cheese, oleoresin paprika and annatto extract, yeast, sodium silicoaluminate, natural flavor, leavening, extractives of turmeric and paprika, prebrowned in vegetable, Meadow Blend (crinkle cut carrots, julienned green bean, quarter cut zucchini, quarter cut yellow squash), Rice, White IQF, Rice Hearty Grains & Couscous (couscous, red rice, red and yellow bell pepper, tomatoes, carrots, quinoa, peas, soybean oil, basil, seasoning, shallots, roasted garlic).
|Dimensions||6.5 × 5 × 2.5 in|