08 Citrus Pepper Salmon
This skinless grilled wild salmon is glazed to create a combination of sweetness and a tang of citrus with mild heat from the garlic, onion and cracked black pepper. We have harmonized this beautiful piece of fish with one of our hearty brown rice and quinoa blends. This blend of quinoa and parboiled tender brown rice is mixed with our sundried tomato and garlic sauce. We complete this entrée with our new buttery Meadow blend vegetables. Please remove all packets, wrappers, condiments and bread products before heating. A margarine pat is included; please remove before heating.
INGREDIENTS: Vegetable, Meadow Blend (crinkle cut carrots, julienned green bean, quarter cut zucchini, quarter cut yellow squash), Fish, Redi Grill Salmon 3 OZ (REDI GRILLED™ ALASKAN SALMON INGREDIENTS:PINK AND/OR KETA SALMON, WATER, CONTAINS 2% OR LESS OF: SALT, SUGAR,SODIUM PHOSPHATES,MALTODEXTRIN,DEHYDRATED GARLIC AND ONION,SPICES, XANTHAN GUM, PAPRIKA, NATURAL FLAVOR,
SPICE EXTRACTIVE, SODIUM TRIPOLYPHOSPHATES), Rice, Parboiled Brown Rice CKD-RG, Quinoa, Golden CKD-RG, Sauce, Dried Tomato & Garlic Pesto (water, canola oil, dried tomatoes, Parmesan cheese, onions, basil, granulated garlic, garlic powder, salt, black pepper, xanthan gum), Dairy, Margarine Pat (water, palm & palm kernel oil, soybean oil, salt, contains less than 2% vegetable & soy lecithin, sodium benzote, potassium sorbate, citric acid, natural & artifical flavor).
|Dimensions||6.5 × 5 × 2.5 in|