22 Pancake Breakfast


Buttermilk pancakes served with cheesy scrambled eggs and an applesauce cup.

FULL INGREDIENTS: Breakfast, WG Pancake Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin,Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Less Than 2% Of: High Fructose Corn Syrup, Eggs, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Salt, Soy Flour, Natural Flavor, Soy Lecithin, Eggs, Scrambled (whole eggs, skim milk, soybean oil, modified food starch, salt, xanthan gum, liquid pepper extract, citric acid), Fruit, Applesacue Cup Apples, water, apple concentrate, dextrin (soluble fiber source), calcium lactate, blueberry puree, pomegranate concentrate, fruit and vegetable juice for color, natural flavor and ascorbic acid (Vitamin C)., Cheese, Mozzarella Diced Whole Milk Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Powder Added To Prevent Caking.

Contains: egg milk soy wheat