02 Homestyle Big Breakfast
Buttermilk pancakes with cheesy scrambled eggs. Sides: turkey sausage patty and applesauce.
See Ingredients
INGREDIENTS: Eggs, Scrambled WHOLE EGGS, MODIFIED CORN STARCH, SALT, CITRIC ACID, XANTHAN GUM, applesauce Apples, water and apple juice. Ascorbic acid to maintain color., Breakfast, Buttermilk Pancakes ENRICHED WHEAT FLOUR WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, VEGETABLE OIL MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA OIL, COTTONSEED OIL, PALM OIL, SOYBEAN OIL, MODIFIED FOOD STARCH, ARTIFICIAL FLAVOR, VITAL WHEAT GLUTEN, SUGAR, SALT, BAKING POWDER SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, EGG WHITES, MONOGLYCERIDES, XANTHAN GUM., turkey sausage patty, Cheese, Mozzarella 4 Blend Shredded LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), UNSMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POTATO STARCH, CORN STARCH, AND POWDERED CELLULOSE TO PREVENT CAKING, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW’S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), NATAMYCIN (A NATURAL MOLD INHIBITOR)., Water, nonfat dry milk.