16 Mexican Turkey Casserole

borracho beans, Turkey, White and Dark Diced WD TURKEY DICED 1/2″: INGREDIENTS: WHITE TURKEY, DARK TURKEY, TURKEY BROTH, MECHANICALLY SEPARATED TURKEY, CONTAINS 2 OR LESS SODIUM LACTATE, SALT, MODIFIED FOOD STARCH, SUGAR, SODIUM PHOSPHATE, CARRAGEENAN, PEPPER, ROSEMARY EXTRACT., Canned, Tomato Chunks (Vine-ripped tomatoes, tomato juice, less than 2% of calcium chloride, citric acid), Green Chile Enchilada Sauce Water, Green Chile Peppers, Modified Corn Starch, Soybean Oil, Salt, Sugar, Jalapeno Peppers, Monosodium Glutamate, Citric Acid, Maltodextrin, Yeast Extract, Distilled Vinegar, Onion Powder, Spices, Garlic Powder, Torula Yeast, Caramelized Sugar, Spice Extractive., Roasted Green Chile, Vegetable, Onion Diced FRZN onion, Cheese, Cheddar Shredded CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), POTATO STARCH, CORN STARCH, POWDERED CELLULOSE (ADDED TO PREVENT CAKING) Contains: Milk, Dairy, Sour Cream Ingredients: Cultured Cream (milk), Enzyme., churro bites ENRICHED WHEAT FLOUR WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, VEGETABLE OIL MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA OIL, COTTONSEED OIL, PALM OIL, SOYBEAN OIL, MODIFIED FOOD STARCH, ARTIFICIAL FLAVOR, VITAL WHEAT GLUTEN, SUGAR, SALT, BAKING POWDER SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, EGG WHITES, MONOGLYCERIDES, XANTHAN GUM., Sauce, Southwest Chipotle Pesto (canola oil, water, onions, dried tomatoes, jalapeno peppers, cilantro, salt, chipotle chile peppers, sugar, dehydrated garlic, spices, gum acacia and xanthan gum), Spice, Chili Powder (chili pepper, salt, cumin, garlic, silicon dioxide, and oregano), Spice, Ground Cumin.