29 Pork Tamale

Corn tamale filled with mild red Chile pork and Mexican rice. Sides: corn and blueberries.

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Pork Tamale, blueberry, Vegetable, Mixed 5 Way (Carrots, corn, peas, green beans, lima beans), Rice, White IQF water, rice, Canned, Tomato Chunks (Vine-ripped tomatoes, tomato juice, less than 2% of calcium chloride, citric acid), Sauce, Enchilada Water, Red Chile Puree (Red Chile Peppers, Vinegar), Dehydrated Red Chile Peppers, Modified Corn Starch, Soybean Oil, Contains 2% Or Less Of Salt, Distilled Vinegar,Garlic Puree (Garlic, Vinegar), Spice, Cheese, Cheddar Shredded CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), POTATO STARCH, CORN STARCH, POWDERED CELLULOSE (ADDED TO PREVENT CAKING) Contains: Milk, Beans, Pinto CKD-RG PREPARED PINTO BEANS, WATER, SALT, CALCIUM CHLORIDE FIRMING AGENT, CALCIUM DISODIUM EDTA PROMOTES COLOR RETENTION., Beans, Black CKD-RG BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE, AND FERROUS GLUCONATE., Spice, Chili Powder (chili pepper, salt, cumin, garlic, silicon dioxide, and oregano), Spice, Ground Cumin.

Milk, Sesame, Soy
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